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CBS 5 Bay Sunday – Summer Salad

This was my first show with Host Tracy Humphry. We made a light summer watermelon salad. You can find he recipe here http://www.cheftomm.com/blog/blog/recipes-2/watermelon-salad/ Filmed June 2010
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CBS 5 Bay Sunday – Spring Rolls

In this episode with Tracy Humphrey we make one of my favorite snacks, Vietnamese spring rolls. You can find the recipe here: http://www.cheftomm.com/blog/recipes/vietnamese-spring-rolls-with-hoisin-peanut-sauce/ I hope you enjoy it! Filmed 8 August 2010
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CBS 5 Bay Sunday – Mesclun Green Salad

In this episode with Tracy Humphrey we make one of my favorite salads Mesclun green salad with a Pomogranate vinaigrette, goat cheese and toasted almonds. I’m sure you will love this quick and easy salad!
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CBS 5 Bay Sunday – Bruscetta

In this episode with Tracy Humphrey we make another one of my favorite snacks, Bruschetta. You can find the recipe here: http://www.cheftomm.com/blog/blog/recipes-2/bruscetta/ I hope you enjoy it! Filmed 22 Aug 2010
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CBS 5 Bay Sunday – Panini

This is my second time on CBS 5 Bay sunday. I made a Panini: Prosciutto with Smoked Mozzarella fresh Basil and Plum Tomatoes on this show. You can find the recipe here: http://www.cheftomm.com/blog/recipes/panini-prosciutto-with-smoked-mozzarella-fresh-basil-and-plum-tomatoes/. I hope you enjoy it! Filmed May 2010
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Stuffed Meat Pizza – Episode 2

This is episode 2 of my stuffed meat pizza show. If you haven’t watched part 1, grab it here.
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CBS 5 Bay Sunday – Bruscetta

In this episode with Tracy Humphrey we make another one of my favorite snacks, Bruschetta. I hope you enjoy it! Filmed 22 Aug 2010
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CBS Bay5 Sunday – Thai Pork Salad

In this episode I teach Tracy how to make a Thai Pork Salad.
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Pasta Making Episode

Pasta Making the Italian way plus three sauces In this episode of Culinary Secrets Chef Tomm teaches you how to make fresh Italian Pasta the way he learned it in Tuscany. He will also teach you how to make alfredo, pesto and a white clam sauce. . .
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Farmer’s Market Episode

Farmer’s Market In this episode of Culinary Secrets Chef Tomm goes to the local farmers market to create a Tuscan inspired meal. . .
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